Making balsamic vinaigrette at home is quick and easy. I like to make my own since I can decide how much I need and make it fresh whenever I want, since we always have balsamic vinegar and olive oil. Here’s how to make it.
The general rule for making a balsamic vinaigrette is 1 part balsamic to 3 parts oil.
Ingredients
Balsamic vinegar
Olive oil (choose a good quality oil – I like Graza)
Salt & pepper, to taste
Directions
I do not measure the ingredients – I just eye it. I usually make this in a small measuring cup or small jar so I can pour it right on the salad.
Once you have a ratio of oil and vinegar, I sprinkle in salt and some pepper.
Whisk or shake your mixture. It will stay together for a little while and separate out over time. I use a mini whisk or milk frother, or sometimes a fork.
Oo I need to make this. I love the dressing and I bet homemade tastes so much better.
This is my favorite salad dressing. I will be making this recipe.
I like balsamic vinegar dressing but I haven’t had it in a while. I need to try it next time I have a salad.
I love how quick and simple it is to make homemade balsamic vinaigrette. Knowing I can whip it up with ingredients
I love balsamic vinegar dressing, it is super easy and delicious. I will definitely make this today for my salad. Thank you!
This is easy to make and a great alternative to the usual heavy dressings. Thank you for sharing the recipe. I can’t wait to try this.
I love a good balsamic vinaigrette. I can’t wait to try this!
Honestly had no idea you could just make balsamic vinaigrette and that it is so easy to make. Thank you for sharing your recipe.
I never realised it was so easy to make a homemade balsamic vinaigrette. Your recipe will be versatile for so many dishes. I will try this out.
Balsamic vinegar and olive oil is such a great combo, goes well with breads and salad too. And so easy to add other flavours.
I love balsamic vinairette but never actually made it home. I should and I will. Your recipe is very easy, thank you so so much.
Simple and effective! Using a 1:3 ratio for balsamic vinaigrette makes it easy and delicious!
I am pinning this recipe as this dressing is perfection for salads and more. I love that you made it homemade too as it is always better! Thank you for the yummy recipe and cannot wait to make it tonight!
Balsamic vinaigrette is one of my favorites but haven’t tried preparing my own. Will try your recipe sometime.
This is such a great salad dressing. It can be very versatile, I use it on a range of different salads including tomato and mozzarella. Getting the ratio right is important.
I don’t think it really clicked quite how simple it is to make balsamic vinegar. I might have to give it a try myself x
Balsamic vinegar and olive oil is a winning combo and this with olives are my favourite nibbles so I am going to have to try your homemade version of the vinaigrettes xx